Ingredients:
1 Apple, thinly sliced (I use my Pampered Chef mandolin slicer on the thinnest setting)
Ground Cinnamon, to taste
Coconut [palm] sugar, to taste
SO Delicious brand (dairy, soy, gluten free) Vanilla Bean Ice Cream [no sugar added, if available]
Preheat oven to 375-400 degrees. In an oven safe bowl (I use my small, personal size, Corningware bowl), place one layer of apple slices to cover the bottom. Sprinkle cinnamon & coconut sugar. Repeat until you are out of apples. Bake for 15 minutes. Serve into new bowl and top with Vanilla Bean Ice Cream! Serves 2...oh yea, it's also a great date night recipe!!
Yummy Rating (1 being the worst & 10 being the best/closest to traditional recipe): 10
Why? Who needs crust when you've got something this delicious?!?! Enough said.
What is your favorite type of pie? I may attempt to make other crustless desserts!
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